Tasting Trends

by: Christie A. Brogan {9.8.17} After almost 8 years and hundreds (and hundreds) of weddings and events, one thing is for certain…tastings have become a trend.  When we opened in 2010, approximately 25-30% of our clients requested a tasting. Today, our tasting dates fill up as fast as we can get them on the calendar.…

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#Meet Our Team {part 2}

Since the inception of 128 South and Bakery 105, providing an exceptional culinary experience has been a big focus for our company.  (Read:  We love great food!) Finding the right team to execute our Client’s menus on a level that exceeds expectations is no easy task. In part two of our five part series, we…

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